Packaged Items

  • Roasted Australian peanuts with a warm crunchy coating
    12oz
  • HABASH MELON SEEDS LEMON (12oz)
    12oz
  • Lupini are naturally, extremely bitter, and must be soaked overnight, cooked the next day, then rinsed several times a day for the next 5 or 6 days. Part of the bean family, Lupini Beans are used a good deal in salads. Often they are cooked, chilled then salted as a snack. Lupini Beans are used as a snack in Mediterranean countries such as Italy, Lebanon, Spain and Portugal.
    16oz
  • Our Pistachios are roasted and salted to perfection enhancing their nutty flavor.
    12oz
  • Raw Pistachios are good for snacking, cooking and baking.
    12oz
  • HABASH PUMPKIN SEEDS
    10oz
  • Lady Nails roasted pumpkin seeds are a popular snack and have an appealing look and taste. These are premium pumpkin seeds and is one of our specialties
    10oz
  • Premium Turkish split lentils
    16oz
  • This citrusy, berry-like tart flower is commonly found in Middle Eastern cuisine. Sumac's bright acidity complements a wide variety of flavors.
    14oz
  • Lentils are easy to prepare and cook more quickly than many other legumes. Different varieties have different textures and are generally used in different types of recipes. Brown and green lentils hold their shape well and are great for casseroles, salad, or to ladle over grains or potatoes.
    16oz
  • Zaatar is a mix of herbs along with a bit of salt and sesame seed. The mix can get tossed into olive oil and brushed on flat bread; you can also dip warm bread into olive oil and then into zaatar. The possibilities are endless for this great spice mix.
    14oz
  • The main spice blend used in seasoning a famous Arabian dish of meat with rice. Kabseh is excellent in stir-fries, marinades and as a meat rub.
    6x6oz
  • Kedreh is the main spice used in a classic Arabian dish. This unique spice blend creates a classic taste combined with the fact that the water used to cook the chickpeas is also used for the meat; which is then again used to cook the rice giving the final dish layers of flavor.
    6x6oz
  • This is the national dish of Lebanon and can take on many forms and shapes. Kubbeh is composed primarily of cracked wheat, minced onions, and finely ground lean beef, lamb, or goat. Our exclusive spice blend is sure to help make your kubbeh dish a classic.
    6 x 6oz
  • Mahlab is an aromatic spice that has been used for centuries in the Middle East and the surrounding areas as a enhanced flavor of baked goods.
    12 x 2oz
  • Mahlab is an aromatic spice that has been used for centuries in the Middle East and the surrounding areas as a enhanced flavor of baked goods.
    12 x 2oz
  • HABASH mixed spices blend is our most popular spice. Famous throughout North America, our proprietarily spice blend is ground fresh daily. Our delicious recipe goes back eight generations to ensure your entrees are truly authentic. Mixed spices is often used in a plethora of dishes, including fish, chicken, meats and vegetarian dishes. If you have only one spice in your kitchen, this should be the one.
    6x7oz
  • Famous for it's numerous health benefits, Nutmeg has ample uses in the kitchen. Nutmeg is often used as a spice for savoury dishes and is very popular in coffee
    6x4oz
  • Famous for it's numerous health benefits, Nutmeg has ample uses in the kitchen. Nutmeg is often used as a spice for savoury dishes and is very popular in coffee
    6x4oz
  • Habash oregano is always dried, as it is more flavourful when dried than fresh. It has an aromatic, warm, and slightly bitter taste, which can vary in intensity. It is most frequently used with roasted, fried, or grilled vegetables, meat, and fish. Oregano combines well with spicy foods and is commonly known as the pizza spice.
    6x2oz

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