HABASH mixed spices blend is our most popular spice. Famous throughout North America, our proprietarily spice blend is ground fresh daily. Our delicious recipe goes back eight generations to ensure your entrees are truly authentic. Mixed spices is often used in a plethora of dishes, including fish, chicken, meats and vegetarian dishes. If you have only one spice in your kitchen, this should be the one.
HABASH mixed spices blend is our most popular spice. Famous throughout North America, our proprietarily spice blend is ground fresh daily. Our delicious recipe goes back eight generations to ensure your entrees are truly authentic. Mixed spices is often used in a plethora of dishes, including fish, chicken, meats and vegetarian dishes. If you have only one spice in your kitchen, this should be the one.
Mahlab is an aromatic spice that has been used for centuries in the Middle East and the surrounding areas as a enhanced flavor of baked goods.
Mahlab is an aromatic spice that has been used for centuries in the Middle East and the surrounding areas as a enhanced flavor of baked goods.
Mahlab is an aromatic spice that has been used for centuries in the Middle East and the surrounding areas as a enhanced flavor of baked goods.
Mahlab is an aromatic spice that has been used for centuries in the Middle East and the surrounding areas as a enhanced flavor of baked goods.
Habash Trading proprietary spice blend perfect for seasoning your favorite steak recipes.
Habash Trading proprietary spice blend perfect for seasoning your favorite steak recipes.
Osfer has an aroma reminiscent of metallic honey with hay-like notes, while its taste is on the sweeter side. Osfer comes from the safflower plant and serves as a common alternative to saffron. It does not have the same flavor as saffron, but it will color foods in a similar way.
Osfer has an aroma reminiscent of metallic honey with hay-like notes, while its taste is on the sweeter side. Osfer comes from the safflower plant and serves as a common alternative to saffron. It does not have the same flavor as saffron, but it will color foods in a similar way.
White pepper is the husked ripe berries of the pepper plant. White pepper tastes hotter than black but is less complex, with fewer flavor notes.
White pepper is the husked ripe berries of the pepper plant. White pepper tastes hotter than black but is less complex, with fewer flavor notes.
Caraway is one of the dominant spices featured in several savory dishes. Strongly aromatic, caraway is a member in the parsley family.
Caraway is one of the dominant spices featured in several savory dishes. Strongly aromatic, caraway is a member in the parsley family.
Caraway seeds are frequently used in baking. The seeds found in most types of rye bread are caraway seeds. Caraway seed is also used in flavoring curries and meats. Caraway is also added to flavor harissa and many popular Mediterranean dishes
Caraway seeds are frequently used in baking. The seeds found in most types of rye bread are caraway seeds. Caraway seed is also used in flavoring curries and meats. Caraway is also added to flavor harissa and many popular Mediterranean dishes
Cardamom has a strong, unique spicy-sweet taste, which is slightly aromatic.
Cardamom has a strong, unique spicy-sweet taste, which is slightly aromatic.
This is the national dish of Lebanon and can take on many forms and shapes. Kubbeh is composed primarily of cracked wheat, minced onions, and finely ground lean beef, lamb, or goat. Our exclusive spice blend is sure to help make your kubbeh dish a classic.
This is the national dish of Lebanon and can take on many forms and shapes. Kubbeh is composed primarily of cracked wheat, minced onions, and finely ground lean beef, lamb, or goat. Our exclusive spice blend is sure to help make your kubbeh dish a classic.
Habash oregano is always dried, as it is more flavourful when dried than fresh. It has an aromatic, warm, and slightly bitter taste, which can vary in intensity. It is most frequently used with roasted, fried, or grilled vegetables, meat, and fish. Oregano combines well with spicy foods and is commonly known as the pizza spice.
Habash oregano is always dried, as it is more flavourful when dried than fresh. It has an aromatic, warm, and slightly bitter taste, which can vary in intensity. It is most frequently used with roasted, fried, or grilled vegetables, meat, and fish. Oregano combines well with spicy foods and is commonly known as the pizza spice.
Kedreh is the main spice used in a classic Arabian dish. This unique spice blend creates a classic taste combined with the fact that the water used to cook the chickpeas is also used for the meat; which is then again used to cook the rice giving the final dish layers of flavor.
Kedreh is the main spice used in a classic Arabian dish. This unique spice blend creates a classic taste combined with the fact that the water used to cook the chickpeas is also used for the meat; which is then again used to cook the rice giving the final dish layers of flavor.
White pepper is the husked ripe berries of the pepper plant. White pepper tastes hotter than black but is less complex, with fewer flavor notes.
White pepper is the husked ripe berries of the pepper plant. White pepper tastes hotter than black but is less complex, with fewer flavor notes.
A mix of herbs and spices adds a unique zing to any chicken dish
A mix of herbs and spices adds a unique zing to any chicken dish
Cookie Spice is a sweet, exotic spice mix, that is kindred to the traditional English baking spice blend. This is an all-purpose baking blend that can be used to replace all of the spices needed in most recipes
Cookie Spice is a sweet, exotic spice mix, that is kindred to the traditional English baking spice blend. This is an all-purpose baking blend that can be used to replace all of the spices needed in most recipes
Many egg, fish, and other dishes employ fresh or dried fennel. fennel is a key ingredient in many key dishes from around the world.
Many egg, fish, and other dishes employ fresh or dried fennel. fennel is a key ingredient in many key dishes from around the world.
Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns
Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns
Famous for it's numerous health benefits, Nutmeg has ample uses in the kitchen. Nutmeg is often used as a spice for savoury dishes and is very popular in coffee
Famous for it's numerous health benefits, Nutmeg has ample uses in the kitchen. Nutmeg is often used as a spice for savoury dishes and is very popular in coffee
The perfect blend of spices to create only the best falafel
The perfect blend of spices to create the only best falafel
Many egg, fish, and other dishes employ fresh or dried fennel. fennel is a key ingredient in many key dishes from around the world.
Many egg, fish, and other dishes employ fresh or dried fennel. fennel is a key ingredient in many key dishes from around the world.
Cinnamon has a sweet and warm taste of a is a perfect spice to use year round. Cinnamon has a long history both as a spice and as a medicine. It is the brown bark of the cinnamon tree, which is available in its dried tubular form known as a quill or as ground powder
Cinnamon has a sweet and warm taste of a is a perfect spice to use year round. Cinnamon has a long history both as a spice and as a medicine. It is the brown bark of the cinnamon tree, which is available in its dried tubular form known as a quill or as ground powder
Anise seed is native to the Mediterranean basin, and has been used throughout history in both sweet and savory applications. Anise has long been known as an aid to digestion.
Anise seed is native to the Mediterranean basin, and has been used throughout history in both sweet and savory applications. Anise has long been known as an aid to digestion.
The seeds of Nigella sativa are used as a spice in Indian and Middle Eastern cuisines. The black seeds taste like a combination of onions, black pepper and oregano. They have a pungent bitter taste and smell.
The seeds of Nigella sativa are used as a spice in Indian and Middle Eastern cuisines. The black seeds taste like a combination of onions, black pepper and oregano. They have a pungent bitter taste and smell.
Famous for it's numerous health benefits, Nutmeg has ample uses in the kitchen. Nutmeg is often used as a spice for savoury dishes and is very popular in coffee
Famous for it's numerous health benefits, Nutmeg has ample uses in the kitchen. Nutmeg is often used as a spice for savoury dishes and is very popular in coffee
Fenugreek seeds are mainly found in Middle Eastern cooking and are a popular ingredient in various cuisines. Fenugreek has a sweet, nutty flavor with a maple aroma. It is primarily used in Turkish, Egyptian, and Middle Eastern cuisine, where it turns up in dishes from soup to bread.
Fenugreek seeds are mainly found in Middle Eastern cooking and are a popular ingredient in various cuisines. Fenugreek has a sweet, nutty flavor with a maple aroma. It is primarily used in Turkish, Egyptian, and Middle Eastern cuisine, where it turns up in dishes from soup to bread.
Ginger is a hot, fragrant kitchen spice. Fresh ginger is one of the main spices used for making lentil curries and other vegetable preparations. Ginger can be used to spice tea and coffee and has a plethora of uses such as it's many health benefits, to which ginger is often praised.
Ginger is a hot, fragrant kitchen spice. Fresh ginger is one of the main spices used for making lentil curries and other vegetable preparations. Ginger can be used to spice tea and coffee and has a plethora of uses such as it's many health benefits, to which ginger is often praised.
A red powder made from grinding dried sweet red peppers; used as a garnish and seasoning. We use only the finest Hungarian paprika. Paprika releases its color and flavor when heated, so it is best suited in cooked dishes
A red powder made from grinding dried sweet red peppers; used as a garnish and seasoning. We use only the finest Hungarian paprika. Paprika releases its color and flavor when heated, so it is best suited in cooked dishes
Cumin's nutty peppery flavor packs a punch when it comes to adding flavor to Middle Eastern cuisine
Cumin's nutty peppery flavor packs a punch when it comes to adding flavor to Middle Eastern cuisine
Cardamom has a strong, unique spicy-sweet taste, which is slightly aromatic.
Cardamom has a strong, unique spicy-sweet taste, which is slightly aromatic.
One of the world's most popular spices, black pepper can be added to almost any type of recipe imaginable. Black pepper comes from the pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates. Our black pepper is ground fresh daily
One of the world's most popular spices, black pepper can be added to almost any type of recipe imaginable. Black pepper comes from the pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates. Our black pepper is ground fresh daily
The main spice used in seasoning a famous Arabian dish of meat with rice. Kebseh is excellent in stir-fries, marinades and as a meat rub.
The main spice used in seasoning a famous Arabian dish of meat with rice. Kebseh is excellent in stir-fries, marinades and as a meat rub.
Fenugreek seeds are mainly found in Middle Eastern cooking and are a popular ingredient in various cuisines. Fenugreek has a sweet, nutty flavor with a maple aroma. It is primarily used in Turkish, Egyptian, and Middle Eastern cuisine, where it turns up in dishes from soup to bread.
Fenugreek seeds are mainly found in Middle Eastern cooking and are a popular ingredient in various cuisines. Fenugreek has a sweet, nutty flavor with a maple aroma. It is primarily used in Turkish, Egyptian, and Middle Eastern cuisine, where it turns up in dishes from soup to bread.
Ginger is a hot, fragrant kitchen spice. Fresh ginger is one of the main spices used for making lentil curries and other vegetable preparations. Ginger can be used to spice tea and coffee and has a plethora of uses such as it's many health benefits, to which ginger is often praised.
Ginger is a hot, fragrant kitchen spice. Fresh ginger is one of the main spices used for making lentil curries and other vegetable preparations. Ginger can be used to spice tea and coffee and has a plethora of uses such as it's many health benefits, to which ginger is often praised.
Habash Curry powder uses a complex combination of spices and herbs. Inspired by the Madras region of India, this aromatic blend of spices balances heat with intense flavor.
Habash Curry powder uses a complex combination of spices and herbs. Inspired by the Madras region of India, this aromatic blend of spices balances heat with intense flavor.
Cardamom has a strong, unique spicy-sweet taste, which is slightly aromatic.
Cardamom has a strong, unique spicy-sweet taste, which is slightly aromatic.
Cinnamon has a sweet and warm taste of a is a perfect spice to use year round. Cinnamon has a long history both as a spice and as a medicine. It is the brown bark of the cinnamon tree, which is available in its dried tubular form known as a quill or as ground powder
Cinnamon has a sweet and warm taste of a is a perfect spice to use year round. Cinnamon has a long history both as a spice and as a medicine. It is the brown bark of the cinnamon tree, which is available in its dried tubular form known as a quill or as ground powder
Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns
Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns
Cloves are the unopened pink flower buds of the evergreen clove tree. They are renowned for providing their uniquely warm, sweet and aromatic taste to many different Mediterranean dishes.
Cloves are the unopened pink flower buds of the evergreen clove tree. They are renowned for providing their uniquely warm, sweet and aromatic taste to many different Mediterranean dishes.
Cloves are the unopened pink flower buds of the evergreen clove tree. They are renowned for providing their uniquely warm, sweet and aromatic taste to many different Mediterranean dishes.
Cloves are the unopened pink flower buds of the evergreen clove tree. They are renowned for providing their uniquely warm, sweet and aromatic taste to many different Mediterranean dishes.
Our Shawarma Spice is hand blended for peak flavor, aroma and freshness. Use in your favorite Shawarma recipe for the best taste.
Our Shawarma Spice is hand blended for peak flavor, aroma and freshness. Use in your favorite Shawarma recipe for the best taste.