Packaged Items

  • A staple in Middle Eastern and Mediterranean regions, Bulgur, also known as ala, is a wonderful and versatile ingredient for breakfast, lunch or dinner. Made from whole grain hard red wheat that has been parboiled, dried and cracked; bulgur is a nutritious food the whole family can enjoy.
    16oz
  • A staple in Middle Eastern and Mediterranean regions, Bulgur, also known as ala, is a wonderful and versatile ingredient for breakfast, lunch or dinner. Made from whole grain hard red wheat that has been parboiled, dried and cracked; bulgur is a nutritious food the whole family can enjoy.
    16oz
  • A staple in Middle Eastern and Mediterranean regions, Bulgur, also known as ala, is a wonderful and versatile ingredient for breakfast, lunch or dinner. Made from whole grain hard red wheat that has been parboiled, dried and cracked; bulgur is a nutritious food the whole family can enjoy.
    16oz
  • Premium Turkish split lentils
    16oz
  • Lentils are easy to prepare and cook more quickly than many other legumes. Different varieties have different textures and are generally used in different types of recipes. Brown and green lentils hold their shape well and are great for casseroles, salad, or to ladle over grains or potatoes.
    16oz
  • Premium 9mm chickpeas
    25x16oz
  • Widely used in Middle Eastern and North African cooking, these dried split broad or fava beans are most famously used as the main ingredient in Falafel
    1lb
  • Whole dried lemons are used in Middle Eastern and Persian cooking, they are harvested when ripe, boiled in salt water and then left to dry in the sun and can be kept for years in your cabinet
    3.5oz
  • Whole dried lemons are used in Middle Eastern and Persian cooking, they are harvested when ripe, boiled in salt water and then left to dry in the sun and can be kept for years in your cabinet
    3.5oz
  • Fenugreek seeds are mainly found in Middle Eastern cooking and are a popular ingredient in various cuisines. Fenugreek has a sweet, nutty flavor with a maple aroma. It is primarily used in Turkish, Egyptian, and Middle Eastern cuisine, where it turns up in dishes from soup to bread.
    16oz
  • HABASH BLACK MELON SEEDS (12oz)
    12oz
  • HABASH PUMPKIN SEEDS
    10oz
  • Lupini are naturally, extremely bitter, and must be soaked overnight, cooked the next day, then rinsed several times a day for the next 5 or 6 days. Part of the bean family, Lupini Beans are used a good deal in salads. Often they are cooked, chilled then salted as a snack. Lupini Beans are used as a snack in Mediterranean countries such as Italy, Lebanon, Spain and Portugal.
    16oz
  • Zaatar is a mix of herbs along with a bit of salt and sesame seed. The mix can get tossed into olive oil and brushed on flat bread; you can also dip warm bread into olive oil and then into zaatar. The possibilities are endless for this great spice mix.
    14oz
  • This delicious dried coconut, in a sweetened shredded form, is ideal for baking.
    12oz
  • This citrusy, berry-like tart flower is commonly found in Middle Eastern cuisine. Sumac's bright acidity complements a wide variety of flavors.
    14oz
  • Raisins are dried grapes that are sweet due to their high concentration of sugars. We only use grade A raisins from California
    25 x 12oz
  • Our chickpeas are a satisfying snack rich in fiber and protein. Chickpeas, also known as garbanzo beans, are a tasty legume with a mild nut-like taste.
    14oz
  • These meaty, strongly flavored beans have been around for ages, and they work well in sides dishes, soups, or salads. 
    1lb
  • Unsalted roasted white chickpeas fiber-rich snack. These whole white chickpeas are first humidified to make them soft and are then oven-roasted to perfection. The white natural skins of the chickpeas help makes these crunchier when roasted.
    14oz
  • candy coated chickpeas
    14oz
  • HABASH CHICKPEAS DOUBLE ROAST
    14oz
  • Lady Nails roasted pumpkin seeds are a popular snack and have an appealing look and taste. These are premium pumpkin seeds and is one of our specialties
    10oz
  • Habash crunchy peanuts gets all the flavors of peanut and on the top of the crunchy shell enclosing the peanut.
    12oz
  • Kri Kri Sesame is the crunchy peanuts with the crunchy coating of sesame. It gets all the flavors of peanut and sesame on the top of the crunchy shell enclosing the peanut.
    12oz
  • Roasted Australian peanuts with a warm crunchy coating
    12oz
  • Slivered almonds are a customer favorite for baking and snacking. These crunchy California almonds are shaved into slivered sections. High in protein, dietary fiber, vitamins and heart-protective fats, slivered almonds can add a boost of health benefits to your diet
    12oz
  • Blanched & Diced California Almond Kernels
    12oz
  • These California grown almonds are a wholesome and delicious nut. Almonds are high in protein, calcium and zinc, and also contain significant amounts of fiber, vitamin E, Folate, calcium and other vitamins and minerals.
    12oz
  • HABASH MELON SEEDS LEMON (12oz)
    12oz
  • 100% Colombian Green Coffee
    1LB
  • Our Pistachios are roasted and salted to perfection enhancing their nutty flavor.
    12oz
  • Cardamom has a strong, unique spicy-sweet taste, which is slightly aromatic. 4oz
  • These pistachios have a great reputation for world class taste. The taste advantage comes from the higher unsaturated fat content that allows the nuts to be roasted for a longer amount of time.
    12oz
  • Raw Pistachios are good for snacking, cooking and baking.
    12oz
  • Premium Arabian spice blend6 x 7oz Jars
    6 x 7oz Jars
  • Anise seed is native to the Mediterranean basin, and has been used throughout history in both sweet and savory applications. Anise has long been known as an aid to digestion.
    6 x 6oz JARS
  • Anise seed is native to the Mediterranean basin, and has been used throughout history in both sweet and savory applications. Anise has long been known as an aid to digestion.
    6 x 6oz
  • Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns
    6 x 7oz JARS
  • Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns
    6x7oz JARS
  • Bay Leaves are used in cooking for their distinctive flavor and fragrance. The leaves should be removed from the cooked food before eating. The leaves are often used to flavor soups, stews, braises and pâtés in Mediterranean cuisine.
    6 x 2oz JARS
  • Biryani is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. It is popular throughout the subcontinent and among the diaspora from the region.
    6 x 7oz JARS
  • The seeds of Nigella sativa are used as a spice in Indian and Middle Eastern cuisines. The black seeds taste like a combination of onions, black pepper and oregano. They have a pungent bitter taste and smell.
    6x7oz
  • Caraway is one of the dominant spices featured in several savory dishes. Strongly aromatic, caraway is a member in the parsley family.
    6 x 7oz JARS
  • Cinnamon has a sweet and warm taste of a is a perfect spice to use year round. Cinnamon has a long history both as a spice and as a medicine. It is the brown bark of the cinnamon tree, which is available in its dried tubular form known as a quill or as ground powder
    6 x 6oz
  • Cinnamon has a sweet and warm taste of a is a perfect spice to use year round. Cinnamon has a long history both as a spice and as a medicine. It is the brown bark of the cinnamon tree, which is available in its dried tubular form known as a quill or as ground powder
    6 x 6oz
  • Citric acid is a weak organic acid found in citrus fruits. It is a natural preservative and is also used to add an acidic (sour) taste to foods and soft drinks.
    6 x 12oz
  • Coriander, commonly known as Cilantro, is an herb that is extensively used around the world as a condiment, garnish, or decoration on culinary dishes.
    6 x 6oz
  • Coriander, commonly known as Cilantro, is an herb that is extensively used around the world as a condiment, garnish, or decoration on culinary dishes.
    6 x 6oz
  • Cumin's nutty peppery flavor packs a punch when it comes to adding flavor to Middle Eastern cuisine
    6 x 6oz
  • Cumin's nutty peppery flavor packs a punch when it comes to adding flavor to Middle Eastern cuisine
    6x7oz
  • Habash Curry powder uses a complex combination of spices and herbs. Inspired by the Madras region of India, this aromatic blend of spices balances heat with intense flavor.
    6x7oz
  • HABASH mild curry powder is great to use on soups, sauces, rice, and anything else you can think of!
    6x7oz
  • The perfect blend of spices to create only the best falafel
    6x8oz
  • Many egg, fish, and other dishes employ fresh or dried fennel. fennel is a key ingredient in many key dishes from around the world.
    6x7oz
  • Many egg, fish, and other dishes employ fresh or dried fennel. fennel is a key ingredient in many key dishes from around the world
    6x7oz
  • Fenugreek seeds are mainly found in Middle Eastern cooking and are a popular ingredient in various cuisines. Fenugreek has a sweet, nutty flavor with a maple aroma. It is primarily used in Turkish, Egyptian, and Middle Eastern cuisine, where it turns up in dishes from soup to bread.
    6x8oz
  • GARLIC (GRANULATED)
    6x7oz
  • Ginger is a hot, fragrant kitchen spice. Fresh ginger is one of the main spices used for making lentil curries and other vegetable preparations. Ginger can be used to spice tea and coffee and has a plethora of uses such as it's many health benefits, to which ginger is often praised.
    6x7oz
  • Ginger is a hot, fragrant kitchen spice. Fresh ginger is one of the main spices used for making lentil curries and other vegetable preparations. Ginger can be used to spice tea and coffee and has a plethora of uses such as it's many health benefits, to which ginger is often praised.
    6x7oz

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