The perfect blend of spices to create only the best falafel
6x8oz
Habash oregano is always dried, as it is more flavourful when dried than fresh. It has an aromatic, warm, and slightly bitter taste, which can vary in intensity. It is most frequently used with roasted, fried, or grilled vegetables, meat, and fish. Oregano combines well with spicy foods and is commonly known as the pizza spice.
6x2oz
Turkish pistachios have a brilliant color that's entirely natural. Because their essential oil is strongest before they ripen, the oil conveys flavor. 22lb
Our hot and spicy herb and chile pepper relish Shatta has a consistency reminiscent of pesto. Packed with so much flavor, Habash Red Pepper Shatta has become a kitchen staple!12 x 1KG
TAZAH brand fava beans with special Escandarani Recipe in easy open cans
24x454g
White pepper is the husked ripe berries of the pepper plant. White pepper tastes hotter than black but is less complex, with fewer flavor notes.
6x6oz
Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns
Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns
This is a creamy feta made with cow's milk imported from Egypt. Its creamy texture allows the cheese to be spread in sandwiches or crackers. It can also be crumbled on salads. 24x500g
This plate is ideal for serving or presenting your food. Whether to celebrate for appetizers or simply as a support for decorative ideas
55cm
Mahlab is an aromatic spice that has been used for centuries in the Middle East and the surrounding areas as a enhanced flavor of baked goods.
12 x 2oz
