Toasted Green Wheat Coarsley milled
12x500g
Whole dried lemons are used in Middle Eastern and Persian cooking, they are harvested when ripe, boiled in salt water and then left to dry in the sun and can be kept for years in your cabinet
Sold by the pound. Please select quantity at checkout
Microbial Coagulant for making Cheese100 milk coated tablets per box
100 tablets per box
This is a creamy feta made with cow's milk imported from Egypt. Its creamy texture allows the cheese to be spread in sandwiches or crackers. It can also be crumbled on salads. 24x500g
Fenugreek seeds are mainly found in Middle Eastern cooking and are a popular ingredient in various cuisines. Fenugreek has a sweet, nutty flavor with a maple aroma. It is primarily used in Turkish, Egyptian, and Middle Eastern cuisine, where it turns up in dishes from soup to bread.
Fenugreek seeds are mainly found in Middle Eastern cooking and are a popular ingredient in various cuisines. Fenugreek has a sweet, nutty flavor with a maple aroma. It is primarily used in Turkish, Egyptian, and Middle Eastern cuisine, where it turns up in dishes from soup to bread.
Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns
Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Dried allspice berries resemble large brown peppercorns
This wonderfully warm and exotic black tea is reminiscent of Indian chai. Breathe in the eastern, spicy aroma and think of traveling to India one day. A popular wintertime beverage that is divine without milk, but is only enhanced when made as a chai latte. AHMAD CARDAMON TEA BAGS (24x100)
A white brined Palestinian cheese popular throughout the entire middle east.12x1KG
This plate is ideal for serving or presenting your food. Whether to celebrate for appetizers or simply as a support for decorative ideas
55cm
Shahia stuffed vine leaves make for a great vegetarian appetizer. These tender vine leaves are wrapped into little rolls and stuffed with rice and fresh herbs. A taste the whole family will love! 24x397g
Mahlab is an aromatic spice that has been used for centuries in the Middle East and the surrounding areas as a enhanced flavor of baked goods.
12 x 2oz
Dry Cake is made of sliced pound cake and then baked until golden and crispy. The slices of cake are re-baked to get that biscotti effect .
12x400g
In Lebanon, Palestine, and Syria, Kishk is a powdery cereal of burghul (cracked wheat) fermented with milk and leban (yogurt). 12x400g
Kedreh is the main spice used in a classic Arabian dish. This unique spice blend creates a classic taste combined with the fact that the water used to cook the chickpeas is also used for the meat; which is then again used to cook the rice giving the final dish layers of flavor.
6x6oz
The instant light tablets are odorless, high quality charcoal that are easy to light. They typically last 45 minutes. The package contains 10 aluminum foil wrapped rolls of 10 charcoals each, for a total of 100 charcoals.
18 Packages x 100 coals
