GREENLAND CHEESE LOW SALT
24x500g
TAZAH PEELED FAVA BEANS (SECRET RECIPE) FOUL MDAMMAS EASY OPEN. READY TO EAT…HEAT & EAT
24x454g
Chicago cheese is commonly made using pasteurized cow's milk, but can be made with goat or sheep's milk as well. It is produced on a large scale in Palestine, Lebanon, Jordan, Syria and Cyprus where people typically eat it with a soft flatbread at lunch and dinner. Its texture can be compared to that of a Mozzarella, Feta or a Mizithra, as it does not melt down very well. The resistance to melting makes it an excellent frying cheese, because it holds its shape very well. The cheese can be stored for up to a year.
4pcs
This plate is ideal for serving or presenting your food. Whether to celebrate for appetizers or simply as a support for decorative ideas
50cm
Our Shawarma Spice is hand blended for peak flavor, aroma and freshness. Use in your favorite Shawarma recipe for the best taste
6x7oz
Anise seed is native to the Mediterranean basin, and has been used throughout history in both sweet and savory applications. Anise has long been known as an aid to digestion.
6 x 6oz JARS
Cloves are the unopened pink flower buds of the evergreen clove tree. They are renowned for providing their uniquely warm, sweet and aromatic taste to many different Mediterranean dishes.
Cloves are the unopened pink flower buds of the evergreen clove tree. They are renowned for providing their uniquely warm, sweet and aromatic taste to many different Mediterranean dishes.
Referred to as the 'King of dates', Medjool dates are known for their large size, incredible sweetness and succulent texture. These sweet, succulent Dates harvested near the historical Palestinian town of Jericho are the best we've ever tasted and a big hit with our customers. This box contains a net weight of 5kg. These dates are carefully temperature controlled and guaranteed fresh. Cultivated on Palestinian land by Palestinian farmers, bring the taste of Jericho to your home!
The perfect seasoning for your favorite fish dishes.
The perfect seasoning for your favorite fish dishes.
Fenugreek seeds are mainly found in Middle Eastern cooking and are a popular ingredient in various cuisines. Fenugreek has a sweet, nutty flavor with a maple aroma. It is primarily used in Turkish, Egyptian, and Middle Eastern cuisine, where it turns up in dishes from soup to bread.
6 x 8oz
